We call this appetizer “Cojonudos” – a delicious combination of bread, Mallorcan sobrasada, caramelized onions, and quail eggs. It’s one of Spain’s popular egg tapas and a must-try for anyone who loves the rich flavor of Mallorcan sausage.

Appetizers in Spain

Appetizers in Spain are a fundamental part of the country’s culinary culture, representing more than just a simple pause between meals. The act of enjoying an appetizer is not only a culinary tradition but also a social moment shared among friends, family, or colleagues.

These small dishes, typically consumed before the main meal, are the perfect prelude to a more abundant meal, but they can also stand as a light meal on their own. Through the variety of flavors and preparation styles, the appetizer reflects the diversity of Spain, becoming an essential component of the social and culinary life of the country.

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Cojonudos

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Cojonudos are a perfect appetizer that combines the creaminess of quail eggs, the intense flavor of sobrasada, and the sweetness of caramelized onion. It's a juicy bite, served on a base of toasted and crispy bread, allowing you to savor the combination of Made in Spain flavors with every bite.

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Ingredients

• 3 large slices of bread
• 6 quail eggs
• 1 spreadable sobrasada
• 1/2 onion
• 3 tablespoons of olive oil,
• a pinch of salt

Instructions

Cut the onion thinly and place it in a pan with a couple of tablespoons of olive oil and a pinch of salt. Let it caramelize on low heat for 10-15 minutes.

Toast the bread in a toaster or in a pan to give it some texture, then spread the sobrasada on it.

In a pan, add oil and fry the quail eggs.

Assemble the appetizer with the toasted bread as the base, spread the sobrasada, add the caramelized onion on top, and crown with the quail eggs.

Notes

We use quail eggs so we can eat them in a single bite.

If we don't have sobrassada, we can replace it with pâté or slices of chorizo.

Nutrition Information:

Yield:

3

Serving Size:

1
Amount Per Serving: Calories: 180Total Fat: 16gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 152mgSodium: 118mgCarbohydrates: 6gFiber: 0gSugar: 1gProtein: 3g